Paneer Shahi Chaman My experiments with paneer don’t seem to end ever, because of the enormous love for it and also because it is my son’s all-time favourite. He would choose paneer over anything I bet! On our recent visit to a downtown restaurant, as usual, he ordered his favourite pick, that is paneer. Bored with the usual buttery, spicy flavours, this time he chose the subtle ‘Paneer Chaman’. Since he loved it to the core, I knew what was coming up next. Yes, precisely! The challenge of recreating it at home. While relishing every bite, I was also into absorbing each flavour in my mind because I knew the challenging part coming up 😀 😊 The following weekend, I tried and I was rated 10/10 by my biggest food critic! Mission accomplished! 😁 So here, I am sharing the recipe with you all. Hope you will like it too! Preparation time: 30 mins Cooking time: 15 mins Servings: 2-3 persons Ingredients: 250 gms paneer 1 large onion, chopped 8-10 split cashews 8-10 almonds 1 t
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